Mexican green rice

Mexican green rice is a great a compliment to any Mexican dish

I use brown basmati rice and I cheat and use Tilda steamed brown basmati microwave rice, not very Mexican but a good use of flavouring up brown rice

The below is for two people add more ingredients per person

Calories per serving 90

1 pouch of Tilda brown basmati microwave rice per person

1 crushed clove of garlic

1 chopped green chilli

Good bunch of chopped coriander

Good bunch chopped parsley

Juice of half a lime

1 teaspoon of olive oil

Heat the olive oil in a pan and add the crushed garlic, chopped chilli and cook for a couple of minutes

Add the chopped coriander and parsley

Cook for a couple of minutes

Warm the pouch of brown rice in microwave as per tildas instructions

Add the rice to the pan, give it a good stir through and cook for a further 2 minutes

Squeeze over lime juice and serve

Tandoori king prawns

This is a traditional tandoori recipe slightly adapted and does not contain the bright red food colourings that our take always use

The recipe has a two stage marinade

Calories around 145 per person, based on 100g of prawns per person

The marinade process should be done over night

around 230 calories per serving

Stage one

King prawns handful per person

¾ tsp turmeric

1 tsp chilli powder

2 tsp black pepper

2 tsp salt

4 tbsp white wine vinegar

Stage 2

150 ml Greek natural low fat yogurt

4 cm ginger

6 cloves garlic

2 green chillies

½ tsp garam masala

½ tsp cumin seeds

Stage one

Put the turmeric, chilli powder, pepper, salt and vinegar in a small bowl, mix well then add the prawns and stir well

leave to marinate in the fridge for 30 minutes

Stage 2

Peel and grate the ginger, finely chop the chillis and garlic

whisk the yogurt in a bowl until smooth then stir in the ginger, garlic, chillies, garam masala

Toast the cumin seeds in a dry hot pan until they change to a more pink/red colour, be careful not to burn them

Grind them in a pestle and mortar or spice blender until a powder and add them to the marinade mix and give it a good stir

Spoon this mixture into bowl of prawns until coated, marinate overnight in the fridge

heat the oven to 200C

Remove prawns from the marinade and place in a baking dish

Roast the prawns for 10-15 mins Labels: low fat, Tandoori king prawns, Tandoori, Yogurt marinade

Potato wedges My alternative to chips

As a desperate attempt to find something that resembled chips but with very low fat content I came up with these

This is also great for making your carbs go further, as the potatoes are cut up it seems like you are getting more potato than you are

I have the basic recipe and then a few ideas further down to spice things up

calories per serving are 75 per 100grams

Pre heat an oven to 220c

2 new potatoes or 1 normal size potato per person

Low fat spray

Salt and pepper to season

Basic recipe

Cut the potatoes into quarters, do this length ways, do not peel

Spray and oven tray with low fat spray

Place the potatoes in the baking tray and season

Mix the potatoes around so that they are covered in the low fat spray

roast in oven for 20-30 mins

Chilli potato wedges

Same as above but when mixing the potatoes add 1-2 teaspoons of chilli powder

Garlic wedges

Add two cloves of garlic in their skin to the mixture, give them a bash before hand to let some of the flavours out but let them roast in their skins

Piri piri wedges

Sprinkle 1-2 teaspoons of ready mixed piri piri spices and mix

Basically add whatever flavour you would like with them, also a good tip is to squeeze some lemon juice over the potatoes when you take them Out of the oven

If you don't like the low fat spray just use 1-2 teaspoons of olive oil instead, this will add about 30 calories to the meal

Wholemeal fruit scones

As a desperate attempt to find something that resembled chips but with very low fat content I came up with these

This is also great for making your carbs go further, as the potatoes are cut up it seems like you are getting more potato than you are

I have the basic recipe and then a few ideas further down to spice things up

calories per serving are 75 per 100grams

Pre heat an oven to 220c

2 new potatoes or 1 normal size potato per person

Low fat spray

Salt and pepper to season

Basic recipe

Cut the potatoes into quarters, do this length ways, do not peel

Spray and oven tray with low fat spray

Place the potatoes in the baking tray and season

Mix the potatoes around so that they are covered in the low fat spray

roast in oven for 20-30 mins

Chilli potato wedges

Same as above but when mixing the potatoes add 1-2 teaspoons of chilli powder

Garlic wedges

Add two cloves of garlic in their skin to the mixture, give them a bash before hand to let some of the flavours out but let them roast in their skins

Piri piri wedges

Sprinkle 1-2 teaspoons of ready mixed piri piri spices and mix

Basically add whatever flavour you would like with them, also a good tip is to squeeze some lemon juice over the potatoes when you take them Out of the oven

If you don't like the low fat spray just use 1-2 teaspoons of olive oil instead, this will add about 30 calories to the meal