Mexican green rice

Mexican green rice is a great a compliment to any Mexican dish

I use brown basmati rice and I cheat and use Tilda steamed brown basmati microwave rice, not very Mexican but a good use of flavouring up brown rice

The below is for two people add more ingredients per person

Calories per serving 90

1 pouch of Tilda brown basmati microwave rice per person

1 crushed clove of garlic

1 chopped green chilli

Good bunch of chopped coriander

Good bunch chopped parsley

Juice of half a lime

1 teaspoon of olive oil

Heat the olive oil in a pan and add the crushed garlic, chopped chilli and cook for a couple of minutes

Add the chopped coriander and parsley

Cook for a couple of minutes

Warm the pouch of brown rice in microwave as per tildas instructions

Add the rice to the pan, give it a good stir through and cook for a further 2 minutes

Squeeze over lime juice and serve